Thursday, November 12, 2009

12/365 Robin


What I'll be baking next (yes I'm still doing safe stuff in a box...I'm working my way up to actual recipe items) Now if I just had the time to do it. 11.12.09

3 comments:

carleewandowski said...

You're learning, that's what's important. I bake a lot from scratch. It's all in the measuring and TIME like you said.

MaryFran said...

You'll get there....baby steps. You have the right idea, start with the safe stuff. And when you do want to branch out and try something from scratch, if you need a recipe. Just ask. I'm a recipe whore!

The Courteous Chihuahua said...

Hey, homebaked bread is homebaked bread. A co-worker gave me a bread machine...she said she could never get it work right. Thanks for reminding me to buy mix.